Friday, 20 July 2012

The Food Experience of Aceh!

And so we begin the food adventures. Our only night in Sabang was spent with eating Mie Sedap.
While Mie Sedap tasted well.. just okay, the martabak telur is fantastic. It was a fried egg with roti cane dough thing INSIDE the egg. Plus the pickled red onion + chili, mmmm, heavenly!

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